1 pkg Cream Cheese
1/4 Cup Mayonaise
1/2 Cup Sour Crème
- o Blend together cream cheese, mayonaise and sour crème
o Place in serving dish and spread evenly.
1/2 Cup Seafood Sauce
1/2 Cup Green Onions - sliced
1/2 Cup Grated Cheese (shredded Mexican cheese works great)
- o Spread seafood sauce on top of blended mixture.
o Spread grated cheese and then top with green onions.
o Serve with crackers or sliced and toasted baggette.
Yield: Serves 8 - 10 as an appitizer
Comments: Keeps and travels well. Can be made the day before and stored in refrigerator.